Nutrition Congress 2020: Market Analysis and Growth of Nutrition and Dietetics

The organizing committee invites all participants from all over the world to attend the “26h International Conference on Nutrition and Dietetics” at Berlin, Germany on April 20-21, 2020.

The conference highlights the theme of “Focusing on Innovative Strategies in Nutrition Research”. Nutrition takes an initiative to offer health practitioners an understanding of the vital role of nutrition in health and healing. Nutrition Conferences are expected to provide an eminent opportunity to the professionals in the field of nutrition to discuss the latest research and challenges in the field. Nutrition Congress 2020 is designed to offer a special platform for clinical nutritionists, registered dieticians, and other health-care professionals, researchers, and students working in the field to deliberately, exchange opinions and their experiences in the lead of a large international audience. Nutrition Congress 2020 Conference welcomes Presidents, CEO’s, Clinical Nutrition,  Nutritional scientists and researchers in Nutrition & Food sectors, Delegates and industrial executives after nutritional then healthcare industries to participate in the interactive scientific-sessions, B2B meetings then panel discussions. The companies dealing with nutritional products and supplements can exhibit their products in the Nutrition exhibition and expo.

Why to attend???

  •  Build your professional network.
  •  Hear about the latest research.
  •  Improve your presentation and communication skills.
  •  Get a response on an early version of your latest work.
  •  Acquire beyond your field of interest.
  •  Get an opportunity for people to meet you.
  •  Know the strengths and weaknesses of your conferences.
  •  Easier to solve the problems and struggles which you go through at work.

Target Audience:

  • Clinical nutritionists
  • Registered dietitian
  • Nutrition associations and societies
  • Scientists
  • Young  research  fellows
  • Research Scholars
  • Residents, Fellows & Post Docs
  • Students
  • Nutrition, Agro, Bio, Chemical, Medical, Pharma, Technology Companies
  • Business Executives & Directors
  • Advertising Agency Executives
  • Industry professionals

Market Growth of Nutrition

The global nutrition industry is estimated at US$ 3.4 trillion, significantly contributing to US, European, and Middle East countries ' market growth. Asia, Japan, and Korea have the highest demand for chemical products. The annual output of US nutritionists alone is US $750 billion. The demand for nutritional research is projected at USD 4.04 trillion in 2017 and is expected to hit USD 5.99 trillion by 2022, at a CAGR of 8.2 percent from 2017 to 2022. Nutrition analysis refers to the process in which the nutritional content of the food is determined. Volumes of nutrition continue to rise in some well-known and used chemicals in the United States. This segment has a market share

Nutrition is a clinical product that is formulated to meet the nutritional needs of patients with specific medical conditions in a manner that facilitates their physical upkeep, diagnosis, and symptom management method. The global market for medical nutrition is valued at US$ 37.6 billion in 2017, reaching US$ 52.3 billion between the two years by 2022 at a CAGR of 6.8 percent. Infant Nutrition accounts for the largest share in the global Medical Nutrition market, with an estimated 2017 share of 45.5% that is equivalent to US$ 17 billion, followed by Enteral Nutrition with 37.4% in the same year.

All through the last ten to fifteen years, bargains in the overall Nutrition supplements advertise have seen a marvelous spike. This has enabled different new players to wander into the business segment with things that assurance to be the solution for youth, prosperity, and vitality. As shown by the evaluations of the Nutrition Business Journal report, the overall Nutrition and supplements advertise stayed at the US $96 billion beginning 2012. Following a year, it was around the US $104 billion comprehensive.

Justin Kemp
Program Director
Contact Number:  447480730483
Email: nutritioncongress@brainstormingmeetings.com 
Website:  https://www.nutritionalconference.com/europe/