Organizing committee invites all participants from all over the world to attend “17th International Conference on Clinical Nutrition” during May 11-12, 2020 in Tokyo, Japan.

Clinical Nutrition 2020 is a global overview with the Theme: : “Novel Technologies and Emerging Issues in Nutritional Assessment” is designed for professionals at all levels and career phases of the Nutritionists, Pharmaceuticals and Clinicians, who want to improve their understanding of what will drive and shape the future of the market. This will include senior executives, sales and marketing personnel, strategic planners, who will be benefit from a broad overview of the Health Care, Pharmaceutical and Nutrition industry. The strength of the Conference is that the participants tend to include all phases of the value chain as well as individuals from a wide variety of sector and countries.

Why to attend???

•  Build your professional network.
•  Hear about the latest research.
•  Improve your presentation and communication skills.
•  Get response on an early version of your latest work.
•  Acquire beyond your field or interest.
•  Get opportunity to people to meet you.
•  Know the strengths and weakness of your conferences.
•  Easier to solve the problems and struggles which you go through at work.

Target Audience:

• Scientists
• Young  research  fellows
• Research Scholars
• Residents, Fellows & Post Docs
• Students
• Nutritionists
• Business Executives & Directors
• Diabetes Health Professionals
•  Advertising Agency Executives
• Industry professionals

Market Growth of Clinical Nutrition:

Growing rates of chronic diseases in developed as well as developing countries is expected to drive the global clinical nutrition market. The clinical nutrition market is estimated to reach a market value of US$ 55,014.4 million in 2019 and it is expected to reach US$ 98,520.0 million by 2027, growing at an estimated CAGR of 7.6% over the forecast period.

The need to provide continuous care to elderly population generates demand for various clinical nutrition products. Geriatric population having eating and digestive disorders is a major consumer base of clinical nutrition products worldwide. With rapid expansion of elderly population pool, the demand for enteral and parenteral nutrition will only increase in the coming years. Countries such as U.S., Japan and other industrialized nations are having a large number of baby boomers; in fact, it is estimated that elderly population in U.S. will be more than children population in the near future.

Increasing incidences of respiratory disorders, cardiovascular diseases and other chronic ailments will result in more and more adoption of nutritional products, which will thus propel market growth. Industry expansion is also attributed to rising average household income in countries such as India and China. The infant nutrition market is majorly driven by increasing births, pre-mature and pre-term births. The need to provide external nutrition to premature babies attributes to a rising demand for infant clinical nutrition products. Moreover, infant nutrition such as baby milk formula is gaining rapid popularity in emerging economies. With changes in mother's lifestyle in developing countries, the demand for milk formulas and other infant nutrition products is driving the infant nutrition industry growth. The increasing demand for oral clinical nutrition supplement and a growing number of manufacturers all over the world are the reasons for increasing the competitive level in the market. To save the position in oral clinical nutrition supplement market manufacturers are producing unique & innovative products in the market with attractive offerings. The wide variety of yummy and tasty flavours of oral clinical nutrition supplement is drawing the attention of the consumers.

For more details, please contact

Kalyan.K

Email: clinnutrition@asiaconvention.com 

Phone/ Whatsapp: +44-203-7690-972