Call for Abstract
4th World Congress on Public Health and Nutrition, will be organized around the theme “Discovering new ways to ameliorate Global Health”
Public Health 2019 is comprised of keynote and speakers sessions on latest cutting edge research designed to offer comprehensive global discussions that address current issues in Public Health 2019
Submit your abstract to any of the mentioned tracks.
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Public health is concerned with protecting the health of entire populations. Epidemiology is the study and analysis of the cause, effect, and pattern of diseases. It is the key discipline of public health and identifies risk factors for disease and targets for preventive healthcare. The main part of Epidemiology is to gain a new understanding of the correlation of genetic and environmental factors affecting on human health, providing the scientific basis for translation of this knowledge to global health. It is applied to cover the description of epidemic diseases and health-related conditions like obesity and high blood pressure.
Nutrition is the supply of materials (food) required by organisms and cells to stay alive. As per the science, nutrition is the science or practice of consuming and utilizing foods. It is the application of nutrition principles to improve or maintain optimal community health and targets the community through enhancements in health policies, health systems, health technology and environmental health. A nutrient is a source of nourishment, a component of food, for instance, protein, carbohydrate, fat, vitamin, mineral, fiber and water. Community nutrition incorporates individuals and interpersonal-level mediations that make changes in learning, states of mind, conduct and wellbeing results among people, families or Small, focused on gatherings inside a community.
Occupational health is the identification and control of the risks arising from physical, chemical, and other workplace hazards in order to establish and maintain a safe and healthy working environment. It can be done by controlling risks, promoting healthy eating practices, providing humanitarian aid, improving Health Systems and preventing the departures from health. Successful occupational health and safety practice requires the collaboration and participation of both employers and workers in health and safety programmes and involves the consideration of issues relating to occupational medicine, industrial hygiene, toxicology, education, engineering safety, ergonomics, psychology, etc.
Public Health Nursing or community health nursing is a Nursing specialty aimed to improve public health. It is the combination of Nursing and Public health practice used to protect and promote the health of population. It combines all the principles of professional, clinical nursing with public health and community practice. Public health nurses work within communities and focus on different areas to improve the overall health of the people within that community by educating individuals about the healthy lifestyles like educating benefits of various fruits and vegetables, educating about the healthy eating plate, educating healthy eating pyramid.